← Katsu Sauce ✕
STEP 1 OF 9

Fry the onions in the vegetable oil until soft - around eight minutes, then add the garlic. Stir for a minute or two. Then add the carrots and cook for a few more minutes.

for this step
  • 6 cloves of garlic - chopped
  • 1 large onion - chopped
  • 1 large carrot – chopped
  • 2 tbsp vegetable oil